INGREDIENTS: Orange honey (98,6%) acerola (1%), saffron (0,04%)
Orange honey with saffron from organic farming
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COLOUR: Saffrony, yellow-red-orange
AROMA: Floral aroma with charcteristical smell of saffron.
HOW TO USE: On its own or dissolved in cold or hot drinks, and as an ingredient in any type of sauces, cooking recipes, cosmetic recipes and dietary complement food preparations for the health of people or animals.
PRODUCTION AREA: All over the Iberian Peninsula
PRODUCTION TIME: From begining of spring until end of autumn.
ALLERGENS: It does not contain allergens.
GLUTEN: It does not contain allergens.
TECHNOLOGICAL TREATMENTS: Warming to at most 45ºC.
PRESERVATION CONDITIONS: Keep at room temperature in a cool and dry place.
LIFESPAN OF THE PRODUCT: Two years, and without exceeding 40 mg/kg HMF